15 Cookie Butter Recipes You've Got to Try Immediately (2024)

FAQs

What do you do with Trader Joe's cookie butter? ›

Spread it on bagels or waffles. Use it as a dip for pretzels or apple slices. Melt in the microwave and pour it over ice cream. Or turn the classic peanut butter & jelly on its head, by swapping the p.b. for Cookie Butter and the jelly for tart Raspberry Preserves.

Use cookie butter like you would other spreads. Serve it on toast, waffles or pancakes at breakfast, or use it as a dip for sliced apples, bananas, graham crackers or pretzels. Cookie butter can also be used in baked goods such as banana bread, muffins and cookies, like these 3-Ingredient Cookie Butter Cookies.

It is high in calories, fat, and sugar. Enjoy it in moderation as part of a balanced diet.

With cookie butter, discoloration can indicate that it's spoiling. So, if your cookie butter becomes darker or develops an off smell, those are signs that it has started to go bad. Also, if the texture becomes excessively hard or dry, despite proper storage, it might be time to toss it out.

You can store and serve homemade cookie butter at room temperature for much of the year, but you'll need to take some precautions when your kitchen gets especially hot or cold. In warmer months, you may need to keep it in the fridge, then allow the cookie butter to soften at room temperature prior to use.

cookie butter was discontinued. It was one of my. favorites.

Considering the above point, it's a wonder that cookie butter isn't loaded with sugar and fat. There are only 90 calories in one serving (a tablespoon), six grams of fat, and only five grams of sugar. The only real downside is that unlike peanut butter, cookie butter offers virtually no protein.

I am happy to report they are in fact the same thing. As Lotus Biscoff explains on their website, Biscoff cookie butter was originally invented because Belgian people kept eating the cookies on bread, as if it were already a spread.

The main flavors in cookie butter come from the various, fragrant spices used to make the cookies that are then blended to make the spread. Some additional ingredients may be added to the spread, but the main flavors come from a mix of cinnamon, nutmeg, mace, clove, anise seed, ginger, white pepper, and cardamom.

Cookie Butter is 'Healthier' than Nutella

Listen it's not an apple, so we're not talking about your breakfast foods here, but Cookie Butter is actually a great substitute when you're looking for something sweet and creamy without the extreme sugar rush! Cookie butter is roughly half the amount of sugar in Nutella.

What the heck is cookie butter? ›

Cookie butter (Dutch: speculoospasta, Danish: trøffelmasse) is a food paste made primarily from speculoos cookie crumbs, fat (such as vegetable oil, condensed milk or butter), flour, and sugar. The ingredients are mixed until it becomes spreadable on a sandwich.

You can dunk a spoon in and eat the Cookie Butter by itself, or spread it on toast, apple, or anything else you so desire. 2. It's crunchy! The Crunchy Cookie Butter is the perfect hybrid between a spread and a cookie; there are actual chunks of cookies within the spread.

On those egg cartons, if an expiration date appears, it can be no more than 30 days after the pack date. "As long as they're kept properly refrigerated at 40°F or lower, fresh eggs are safe to eat four to five weeks beyond the carton's Julian date," Maloberti says.

Dark chocolate, with its higher cacao content, can be good to eat for as long as three years past the best before. Due to their high milk contents, milk and white chocolates might not last as long as dark, but their longevity is still nothing to sniff at — you can expect to get another 8 months or so out of it.

This flavor can be used in a wide range of baked goods including cakes, cookies, pancakes and waffles. We recommend using one teaspoon in your typical cake or cookie recipe, or 0.50% by weight in dry baking mix. Cookie Butter Type, Natural Flavor Blend contains ethyl alcohol and natural flavor.

What does Trader Joe's Speculoos Cookie Butter Spread taste like? Our approach to Trader Joe's Speculoos Cookie Butter Spread was the same that we took with the Lotus brand, tasting both the creamy and crunchy variety. The initial aroma here was less brown-sugar forward, but with prominent notes of cinnamon and nutmeg.

It's true that Biscoff's and TJ's versions are not identical. TJ's spread, which topped the store's 2012 list of most popular products, has a slightly granular texture and more of a gingerbread flavor, while the Biscoff spread has a sweeter, richer taste.